{"id":2122,"date":"2024-02-19T10:43:14","date_gmt":"2024-02-19T10:43:14","guid":{"rendered":"https:\/\/pizzeria-eraora.it\/our-dough\/"},"modified":"2024-02-19T10:43:14","modified_gmt":"2024-02-19T10:43:14","slug":"our-dough","status":"publish","type":"page","link":"https:\/\/pizzeria-eraora.it\/en\/our-dough\/","title":{"rendered":"Our dough"},"content":{"rendered":"<pre id=\"tw-target-text\" class=\"tw-data-text tw-text-large tw-ta\" dir=\"ltr\" data-placeholder=\"Traduzione\" aria-label=\"Testo tradotto\" data-ved=\"2ahUKEwi4iOC-u9CGAxWr3wIHHZXrDZAQ3ewLegQIBRAU\"><span class=\"Y2IQFc\" lang=\"en\">Our dough is made with type \"0\" flour and wholemeal flour with hydration above 60%.\r\n\r\nThe maturation time of the dough ranges from 48 to 96 hours at a controlled temperature.\r\n\r\nThe pizzas are rolled out and topped by hand and cooked in a wood-fired oven at 350\u00b0 \/ 400\u00b0 C.<\/span><\/pre>\n","protected":false},"excerpt":{"rendered":"<p>Our dough is made with type &#8220;0&#8221; flour and wholemeal flour with hydration above 60%. The maturation time of the dough ranges from 48 to 96 hours at a controlled temperature. The pizzas are rolled out and topped by hand and cooked in a wood-fired oven at 350\u00b0 \/ 400\u00b0 C.<\/p>\n","protected":false},"author":2,"featured_media":1736,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"template-full-width.php","meta":{"footnotes":""},"class_list":["post-2122","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/pizzeria-eraora.it\/en\/wp-json\/wp\/v2\/pages\/2122","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pizzeria-eraora.it\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/pizzeria-eraora.it\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/pizzeria-eraora.it\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/pizzeria-eraora.it\/en\/wp-json\/wp\/v2\/comments?post=2122"}],"version-history":[{"count":0,"href":"https:\/\/pizzeria-eraora.it\/en\/wp-json\/wp\/v2\/pages\/2122\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pizzeria-eraora.it\/en\/wp-json\/wp\/v2\/media\/1736"}],"wp:attachment":[{"href":"https:\/\/pizzeria-eraora.it\/en\/wp-json\/wp\/v2\/media?parent=2122"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}